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Coffee in the Clouds

In the town of Piatã in the Bahia state of Brazil lies a small farm called Vista Alegri in the Chapada Diamantina Region. Roughly translated, it means “Joyful View” no doubt named for its captivating location atop a beautiful plateau of limestone.   As cooler temperatures and higher altitudes contribute to the coffee quality, this…

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Cerrado Mineiro – The first Designation of Origin in Brazil

“Coffee with Altitude” is possibly the best way to describe coffee produced at the Cerrado, northwest of Minas Gerais state. A powerful range of tastes and aromas comprise this region, ranging from nuts and caramel aroma, citric acidity, moderate to full-body, hints of chocolate taste and a long and pleasant aftertaste, making this region the…

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Quality meets social awareness

Being part of the community and the areas in which we operate is no longer just a basic call but has been transformed into the essence of our own survival. “We want to ensure that our suppliers feel valued, because the type of coffee we work with takes time, dedication and well-being of them”, says…

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Why are coffees from Piatã, Bahia so special?

Piatã, a town located between two mountain ranges, and close to Diamantina Plateau National Park, is the highest point in Bahia, at 1,400m above sea level. The high altitudes and temperatures that vary from 2°C to 18°C in the winter make Piatã a very unique and privileged coffee growing region in Brazil. The area is…

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Discover Sitio Boa Vista

Alessandro Alves Hervaz and his family have been growing coffee since 1993. They currently have 2 small properties: Sitio Esperanca and Sitio Diogo. They also lease 3 other small farms: Sitio Grotao, Sitio Boa Vista and Fazenda Fortaleza, where he lives, making it a total of 19 hectares of land only. They operate as a Family Farm, the title…

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