Our featured farmer this month: Ismael Andrade

Learn more on Ismael Andrade microlot. He is a passionate (and somewhat famous) coffee producer who is considered by some as the founding father of specialty coffee. He is always looking for different approaches and procedures as he maintains a strong focus on Quality vs Higher Productivity. Farm: Sao Silvestre Certification: UTZ & BSCA Region: …

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Minas Hill Specialises in Microlot Coffees

…ethically sourced Specialty Microlot Coffees Coffee has gained cultural and social momentum in Australia in a very short time. The term Bean to Cup was first used in 1974 in an issue of the ‘Tea and Coffee Trade Journal’ in response to a demand for exceptional-quality coffee produced in special micro-climates. These days, all good…

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New coffee: Sao Bento

A game-changer: amazing quality and very competitive pricing. Be surprised by our Sao Bento, another great coffee by Ismael Andrade. Sao Bento is a UTZ and BSCA certified farm located in the High Cerrado region, Minas Gerais state, south-eastern Brazil. Sao Bento farm produces high quality, sustainable beans using eco-friendly processes, in an area which…

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Taking the lead – Sao Silvestre Farm

Fermentation process explained – Mega lots from Ismael Andrade We are already familiar with the high-quality coffee Ismael Andrade and his team produce. In 2018 Ismael was awarded for his tireless efforts and he became the Cup of Excellence Champion – Naturals. Of course, this did not come as a surprise for us here in…

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